top of page

Product 
Formulation

Our consultants bring a wealth of experience from the food and drink industry, covering a wide range of technical disciplines including Food Safety, Microbiology, Manufacturing Support, Sustainable Packaging, Nutrition and Regulatory Compliance. We specialise in providing multi-discipline support to ambitious brands. From start-up support to supply chain overhauls, we deliver high-impact work.

Our Technical Managers ensure your recipes are built using the right ingredients, from the right suppliers, with a clear understanding of stability, allergens, microbiological risks and regulatory requirements. We help you make informed decisions early, avoiding costly reformulations, failed trials and launch delays later in the process.

By getting the formulation right from the start, you create products that scale efficiently, comply with food safety and labelling requirements, and perform consistently in the real world.

Areas Of Expertise

Ready To Eat Food

Snacks, Salads, Sandwiches, Deli Dips, Soups

Ready to Drink Products

Fruit juice, health shots, soft drinks, functional beverages, milkshakes, plant based, tea and coffee, kombucha, keffir, cocktails.

Ambient Food

Sauces, cereals, condiments, dressings, dips, herbs and spices.

Supplements

Gummies, powders, tablets, stick packs, effervescence.

Existing recipe optimisation

Improve stability, reduce costs, improve functional efficacy.

EXPERTS IN ALL THINGS TECHNICAL 
SO YOU  DON'T HAVE TO BE

© Hyde-Hart Consulting Ltd 2025

bottom of page